illex argentinus BATTEREDS SQUID RINGS Ingredients: Argentinean Squid (Illex argentinus), (acidity regulator (E-330, E-331, E-500), water, wheat flour, cornmeal, bread crumbs (wheat flour, yeast, salt ), corn starch, sunflower oil, salt, impeller (E-450i, 500ii-E,), glucose syrup, antioxidant, (E-330), garlic, thickener (E-412), lemon oil, coloring (E-101). FISHED IN SOUTHWEST ATLANTIC OCEAN. FAO 41 NUTRITIONAL VALUES: Per […]

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merluccius hubbsi / capensis / paradoxus

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